Prof. Geert Houben
TNO and University Medical Centre Utrecht, the Netherlands
Dr Joe Baumert
University of Nebraska-Lincoln, USA
Dr Michelle Epstein
Medical University of Vienna, Austria
Prof. Johan Garssen
Nutricia Research and Utrecht University, the Netherlands
Todd D. Green, MD
DBV Technologies, USA
Ralf Heine, MD
Nestlé HealthScience, Australia
Lotte Neergaard Jacobsen
Arla Food Ingredients, Denmark
Dr Marty Blom
TNO, the Netherlands
Dr Gregory Ladics
IFF, USA
Dr Stefano Luccioli
U.S. Food and Drug Administration, USA
Ronald Niemeijer
R-Biopharm, Germany
Dr Bert Popping
FOCOS, Germany
Prof. Masako Toda
Tohoku University, Japan
Dr Paul Turner
Imperial College London, UK
Prof. Harry Wichers
Wageningen University & Research, the Netherlands