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History


The 3rd international conference of the Food Allergy Forum took place in Amsterdam, the Netherlands. The programme of the 3rd international conference included: (i) an exceptional line-up of invited speakers covering topics such as food allergy development, food allergen risk assessment and management, food allergy management and therapy, and more; (ii) the training "Demystifying the risks on allergy risk assessment" presented by ILSI Europe; and (iii) the workshop "LC-MS/MS for qualitative and confirmatory analysis of allergens" presented by SCIEX. We would like to say a big thank you to all participants, sponsors, exhibitors, and media partner for taking part in this event and making it the success that it was.

For your information:

Click on the image below to view a short interview about the take-home messages from the 3rd conference.

 

Click on the image below to view the book of abstracts,
including the programme, and the abstract of lectures and posters.

pdf

 

The conference chair – Prof. Geert Houben – and the members of the Advisory Board
are looking forward to meeting you at the 4th international conference of the Food Allergy Forum,
22-24 September 2025 in Amsterdam.